Processing ingredients to create ingredients

The Production Management module in Jasmine RMS empowers restaurants and cafes to optimize their ingredient production process. It allows you to create and manage batch recipes or sub-recipes that can be utilized across various plating recipes. With streamlined production tracking and inventory management, you can ensure consistent quality and availability of essential ingredients, enhancing operational efficiency and cost control.

  • Batch recipe definition
  • Unlimited sub-recipes
  • Recipe playground and lab
  • Integrated with Menu management module
  • Integrated with Accounting module
  • Streamlined Recipe Creation
  • Efficient Production Registration
  • Real-time Inventory Deduction
  • Accurate Ingredient Usage Tracking
  • Cost Analysis and Reporting